- 24 tbsp MILO®
- ½ cup White Rice, long grain (uncooked)
- ¼ cup Almonds, sliced
- 1 tsp Cinnamon Powder
- 2 cups Water, cold
- 1 tsp Vanilla Extract
- 2 cups Nestlé Fresh Milk
- 2 tbsp MILO®, for garnish (optional)
- 1 pc Cinnamon Stick, for garnish (optional)
- 2 tsp Sugar (optional)
In a blender, combine all the dry ingredients and blend until pulverized.
Add all the wet ingredients and blend for another 30-60 seconds.
Cover and chill for 8 - 12 hours.
Strain mixture through a fine mesh sieve into a pitcher. Serve with ice if desired, garnishing each serving with MILO® or a Cinnamon Stick.