
20 Min
Beat the heat with this delicious chocolate ice popsicle!
INGREDIENTS:
- 9 heaping tablespoons of MILO®
- 3 teaspoons Sugar
- 80ml Hot Water
- 300ml Cold Water
MAKE IT:
1
Combine MILO®, sugar, and hot water in a bowl. Mix until dissolved. Pour and stir in cold water.
2
Pour the Milo mixture into an ice popsicle mold OR 5 ice candy bags.
3
Store in the freezer overnight or until completely solid. Serve frozen the ice popsicle.
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