MILO® Dipped Banana Pops


December 10, 2021 by MILO®

What you'll need:

  • 12 tbsp MILO®
  • 2 tbsp Butter, unsalted 
  • 3 tbsp Water 
  • 2 pcs Bananas, ripe 
  • 3 tbsp Peanuts, finely chopped

Yield: 10 Servings

Prep Time: 2 Hours 

How to prepare:

  1. Peel bananas and cut them crosswise into pieces that are 1-inch thick.  
  2. Insert a wooden craft stick into each piece. Then put it in the freezer until frozen.  
  3. In a pot, bring to boil water and butter. Then add MILO® and whisk until combined.  
  4. Once bananas are frozen, dip it into MILO® mixture then sprinkle with chopped peanuts. 
  5. Serve and enjoy!